ByChefMoon

ByChefMoon

All Cuisines Raleigh | Apex | Cary | Morrisville | Durham

About Me

 

I’ve been in the industry for over 30 years and a personal chef for the last 4 with a culinary degree. My goal is for you to achieve complete palate bliss, to fill your bellies and send some love to your soul.

 

 

Availability :

Mondays : OPEN

Tuesdays: OPEN

Wednesdays: OPEN

Thursdays: OPEN

Fridays: OPEN

Saturdays: OPEN

Sundays: OPEN




Catering

Please call me for a quote and consultation.

 

**Please note: Prices listed are starting prices and may vary depending on inflation, produce sourcing and ingredients.

 

Today's Menu

  • $15 - Doubles (Hand made flatbread topped with chickpeas, arugula, pickled red onions, peppers, scallions, carrots (Vegetarian, vegan))

Gallery

★★★★★
★★★★★
★★★★★
★★★★★