Discover Your Next Great Food Adventure: Our Culinary Marketplace Connecting You to Private Chefs, Caterers & Pop-Ups Nearby

Culinary Artisans

Discover world-class private chefs ready to craft extraordinary culinary experiences in the comfort of your home

Essick Hayslett

Essick Hayslett

📍 Raleigh, Wake Foresrt From $Party of 1: $55 per person | Party of 2: $50 per person (total $100) | Party of 4: $45 per person (total $180) per person
About Me: I’m a culinary student finishing up school, offering affordable meal prep, small event ...
Signature Menu
Mains 1. Carolina Pulled Pork Slow-cooked pork shoulder with Eastern Carolina vinegar-based BBQ sauce, served with s...
9843280958
eahayslett@yahoo.com
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Palais Brunch & Private Dining

About Me We love seeing communities, cultures, and people come together over great food...

Iron & Ember

About Me We love seeing communities, cultures, and people come together over great food...
M&M’s Meal Prep & Catering

M&M’s Meal Prep & Catering

About Me Cooking for people and watching their expressions rather good or bad is someth...
Chantel’s Ono Sweets

Chantel’s Ono Sweets

About Me I am a home-baker, started Chantel’s Ono Sweets several years ago. My business focus...
Victor Miranda

Victor Miranda

About Me I was born and raised in Ecuador. In 1991, with the help of my parents, came to New York...
Fire Eats NC

Fire Eats NC

About Me Cooking is more than a skill—it’s my love language. I’m inspired by the way food brings ...

One flew over the coop

About Me I've been cooking since I was 16 and wanted to further my knowledge of food and cooking...
Flavor forge

Flavor forge

About Me As a private chef my inspiration comes from the magic of food and how a single bite can ...
Bryon Robinson

Bryon Robinson

About Me I enjoy the experience of preparing meals for guests and even more I enjoy making sure t...
Chef NayDaBoss

Chef NayDaBoss

 About Me Fresh food from scratch     Availability : Mondays : YES Tuesdays: YES Wednesdays: OFF...
ByChefMoon

ByChefMoon

About Me I’ve been in the industry for over 30 years and a personal chef for the last 4 with a cu...